How To Process Your Wild Turkey Kill with KYAField and my724outdoors.com!
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This process requires only a knife for cutting, and produces the breast, tenderloins, thighs, drumsticks, beard, and fan for consumption or future use. The turkey that Becky is using for demonstration is a “Tom” (adult male) Eastern Wild Turkey, but this process can be replicated across turkey species. For more information on turkey hunting in Kentucky visit: FW.KY.GOV To explore Kentucky’s Field to Fork Program and learn how to hunt turkeys yourself visit: https://fw.ky.gov/Education/Pages/Fie…
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