Perfect Stuffed Tenderloin Recipe on the Sportsman’s Grill with Backwoods Gourmet and my724outdoors.com!
Today I will use the Sous Vide method to make a PERFECT Stuffed Pork Loin on the Lodge Sportsman’s Grill. This little grill can do more than you might think. Pineapple and Herb Stuffed Pork Loin. You can also do this same recipe and techniques on your full size charcoal or Gas Grill.
The Lodge Cast Iron Sportsman’s Grill is a rugged, charcoal, hibachi-style grill with two adjustable heights. The cast iron construction allows for superior heat retention, requiring less charcoal. Features a draft door to regulate the heat, and a flip-down door to easily access and add coals.
- Seasoned with 100% natural vegetable oil
- Door allows for coals to be added
- Sliding mechanism enhances airflow
- Superior heat retention requires less charcoal
- Made in the USA
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